Nocciolata by Rigoni di Asiago is a deliciously creamy hazelnut spread made with high quality, organic ingredients. Still made following the Rigoni family recipe, this Nocciolata has no chemicals, artificial flavors, GMOs, or palm oil. It is lusciously decadent and full of nutty hazelnut flavor mixed expertly with creamy chocolate. Great on toast in the morning or crackers at snack time, you can also incorporate this spread in your baking. Try it as a filling in cookies or crepes, or as a frosting for cupcakes!